Breakfast
Barley Milk Porridge
A smooth, comforting porridge of FIBO Diamond Barley simmered in milk — ready in about 10 minutes, and gentle enough for kids and elders.
10 minServes 2
- Diamond Barley
- Breakfast
- Quick
- Kids
Recipes
Everyday recipes with FIBO
Simple, home-style ways to cook with Daliya and Diamond Barley — for breakfast, lunch and everything in between.
- Breakfast
- Daliya
- Diamond Barley
- Dinner
- Drinks
- Kids
- Lunch
- One-pot
- Quick
- Savoury
- Soup
- Summer
- Sweet
- Winter
SoupVegetable Barley Soup
A light, homestyle vegetable soup thickened with FIBO Diamond Barley — warming, filling and ready in about 25 minutes.
25 minServes 3- Diamond Barley
- Soup
- Dinner
- Winter
BreakfastMasala Dalia Upma
Savoury broken wheat upma with vegetables, mustard seeds and curry leaves — a quick, filling breakfast made with FIBO Daliya.
30 minServes 3- Daliya
- Breakfast
- Savoury
- One-pot
Main courseDaliya Vegetable Khichdi
A one-pot khichdi of FIBO Daliya, moong dal and seasonal vegetables — light, filling and ready in about half an hour.
30 minServes 3- Daliya
- Lunch
- Dinner
- One-pot
DrinkLemon Barley Water
A simple, refreshing drink made with FIBO Diamond Barley, lemon and a little honey — cooling on a hot Bihar afternoon.
15 minServes 3- Diamond Barley
- Drinks
- Summer
- Quick
BreakfastSweet Daliya with Milk and Jaggery
Creamy meetha daliya cooked in milk and sweetened with jaggery — a warm, wholesome breakfast the whole family can share.
30 minServes 2- Daliya
- Breakfast
- Sweet
- Kids